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A gastronomic discovery of Krug x Flower

136 Broadway, Brooklyn, NY 11249

Join us for a unique gastronomic experience by Christopher Cipollone, featuring Krug Champagne, in tribute to the 10th annual culinary single ingredient - Flower.  

Evening’s featured champagne offerings from Maison Krug:

Krug Grande Cuvée 169èmeÉdition, en magnum

Krug 2011

Krug Grande Cuvée 166èmeÉdition, en magnum

Krug Rosé 21èmeÉdition

A cornerstone of Krug’s savoir-faire, individuality is the art of understanding that each plot of vines, through its wine, is in itself a single ingredient in Krug Champagne.  This founding philosophy enabled Joseph Krug, in 1843, to fulfil his dream of creating the best Champagne he could offer, every year, regardless of annual variations in climate. In tribute to this craftsmanship, nearly a decade ago, the House initiated the tradition of honoring an annual culinary single ingredient.  On October 8th, we invite you to join us along a culinary journey hosted by the Krug Ambassador discovering, the delicate elegance, exquisite diversity, and unparalleled potential of flower.

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